Sparkling Fruit Sangria

I got mixed reviews on this one, I liked all the berries but all I tasted was champagne! Maybe a little less champagne next time or an alternative to the bubbles! Thanks Sally’s Baking Addiction!

  • 1 orange, thinly sliced
  • 1/2 lemon, thinly sliced
  • 1 cup blueberries
  • 1 cup raspberries
  • 10 large strawberries, sliced
  • 1 cup orange juice ( I made juice from frozen concentrate)
  • 1 750ml bottle sweet white wine (I used pinot)
  • 1 750ml bottle your favorite champagne

Directions:

Place all fruit in a large pitcher or bowl, add wine and allow to sit in the refrigerator for 3 – 24 hours. Right before serving, add champagne.

Taste; if you’d like it to be sweeter, add 1/4 cup granulated sugar, honey, or agave. Serve and enjoy!

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